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Alpha Estate Xinomavro Hedgehog Vineyard

  • Red
  • Xinomavro (100%)

Vinification & Aging

Destemming, light crushing, cold soak - skin contact under controlled conditions, alcoholic fermentation in stainless steel tanks with gradual increase in temperatures, maintenance of wine ‘’sur lie’’ for many months with regular stirring.

Aged for 12 months in 50% new, 50% used (max twice used), French Allier Oak casks. Spends 12 months in bottle before being released.

Ecosystems

The privately owned vineyard of the estate is situated on a plateau at an altitude exceeding 2.034 feet with a northwest exposure. The local climate is characterized by cold winters and dry summers. Additionally, two neighboring lakes contribute to the existence of a mild semi-continental climate. The sandy-clay texture of the soil, assuring an ideal drainage producing wines of exquisite quality and rich aromas.

Tasting Notes

Bright purple-red color. Complex, typical bouquet of small berries red fruits, leather, and spices (vanilla, pepper, clove), with hints of ripe blackberry. Full mouth, rounded tannins, balanced acidity, and well-integrated wood tones. Long aftertaste with intense quince aroma.